FREE SHIPPING on Select items!

Low cost International
Shipping available!

OPEN 9am to 9pm
7 Days a week!
Contact us at
(505) 471-3590



New items
added weekly!

Google Checkout Acceptance Mark






Lama Rinchen's
Santa Fe visit
Sept - Oct 2008

Operation Gratitude

  Home > GREAT READS > Cook Books >

  The Diabetic Chocolate Cookbook by Mary Jane Finsand
  Diabetic cooking
Click for additional images as available
  
Our Price: $8.50

Condition: See product description
Make/Author/Artist: Mary Jane Finsand
Details: Soft Cover

Quantity in Stock: 1

Product Code: DIACHO
Qty:


Description
 
You can eat yummy, mouth-watering chocolate deserts again -- even if you're diabetic! In this fabulous book:

  • Dark - delicious - sugar free - and perfectly safe!
  • French Fudge
  • Rum Roll with Chocolate Whipped Topping
  • Truffles
  • Brownies
  • Candies
  • Pastries such as Viennese Ruffle au Chocolate
  • Pies
  • Cremes
  • Chocolate syrups
  • Frostings
  • Toppings
  • Cakes
  • Chocolate Mousse
CONDITION: Soft cover with light to moderate use, 160 pages, clean
 

Related Products...
Ayurvedic Cookbook
Our Price: $16.95
Amadea Morningstar
Waleetka Ok Cookbook
Our Price: $15.95
Small town cooking
Australian Gourmet
Our Price: $7.95
magazine back issue
BBQ Cookbook
Our Price: $9.95
Bruce Bjorkman
New Mexican Cooking
Our Price: $9.95


 Share your knowledge of this product with other customers... Be the first to write a review.



Browse for more products in the same category as this item:

GREAT READS > Cook Books
GREAT READS > Healing Mind and Body
GREAT READS > Healing Mind and Body > Healing the Body
GREAT READS