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  Home > Book Shop > Cook Books >

  The Inn at Little Washington Cookbook by Patrick O'Connell
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Our Price: $15.69

Condition: See product description
Make/Author/Artist: Patrick O'Connell
Edition/ Material: 1996
Details: Hard Cover

Quantity in Stock:1

Product Code: INNLITTLE

Description
 
The Inn at Little Washington is rated number one year after year in all categories of Zagat's Washington, D.C. restaurant survey.

Home cooks and professionals will find 110 recipes in this elegant, oversized cookbook, straightforward, clearly presented, and sparklingly original.

From
  • MiniatureCarmelized Onion Tartlets to
  • Soft Shell Crab saute with Tomato, Cilantro, Lime and Hazelnuts to
  • Charcoal Grilled Poussins Marinated in Blackberry Vinegar to
  • Rockfish Roasted with White Wine, Tomatoes and Black Olives on toasted couscous
Over three hundred glorious full color photographs that provide stunning views of The Inn and its rural surroundings.

CONDITION: Hard Cover with Dust Jacket, 180 pages, light wear to DJ, Book in vg+ condition,  OVERSIZED, USED lightly. INSCRIBED to previous owner as a gift from friend on title page.

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